Foodstuffs safety problem has again become international major concern after
chemical-tainted starch was found in a wide range of food products.
Taiwanese cuisine has always been loved by the Chinese people on the mainland,
the mainland like to eat such as, tempura, chicken steak, pearl tea, snack bar…etc. however,
After the scandal, Taiwanese snacks facing a crisis of confidence.
In my opinion, Food safety in the Taiwan is just tip of the iceberg and
many other products on the market must have similar security problem.
Government and consumers should to work together to change unscrupulous market culture.
請先 登入 以發表留言。